Roast Jura Trout with Ecrasé of Butternut Squash in a Nage au Safran
Amfora presents: Spanakopita Meal Kit
Break lockdown mealtime boredom, amaze the family
Meal Kits by Amfora
Learn recipes designed by the great chefs
Our meal kits
Yiayia Maria's Epirus spanakopita
Spanakopita is the noblest of all the Greek “pitas”, or pies. It’s flaky and crispy on the outside, moist and filling on the inside. It’s easy and fun to do right, with messy hands for everyone who joins in. There's enough in this kit for dinner AND tomorrow's lunch.
Roast Jura trout with écrasé of butternut squash, herb saladine and pickled red cabbage, in a nage au safran
Voilà! Chef Sebastian's roast Jura trout recipe meal kit. It looks as good as it sounds and tastes, and - incredible but true - we’ve made it so that YOU can make this gastronomic wonder at home with ease, even after a hard day at the office.
Chicken tajine sous vide with citron confit, olives and potatoes in a parsley and coriander pesto
Our easiest meal kit, Chef Yassine has done literally everything but heat it up for you. The Sicilian bio lemons are confit maison, the chicken perfectly juicy every time, the potatoes marinated in Amfora's best olive oil. Convenient and sublime.